Prestige Service | Food & Beverage Craft | Luxury Context
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Courses | Cours

New Courses & Classes Every Month. Our courses are available in English and French.

Français | French

Pour nos cours en français, cliquez ci-dessous.

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English | Anglais  

For our courses in English, please click below.

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New Courses Available Now!

To look at our selection of New Courses and Limited Time offers: 

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the Clientele Experience

For Elevated Service, Prestige Service and other courses to improve the Customer Experience:

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the Vegan Foodie Project

To look at our selection of French & Mediterranean Vegan Cuisine, Baking & Pastry Courses:

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New Courses | Cours en Ligne

Sign Up early before the Launch of the Course and take advantage of the Introductory Pricing!

L' Art du Macaron Français Vegan | Master Course

EDITION FRANÇAISE | FRENCH EDITION | COURS EN LIGNE Vous aimeriez apprendre tous les secrets et tours de main pour réaliser des macarons fins vegans Français? Rejoignez Muriel Schiffmann, dans ce cours complet, ou vous allez apprendre les techniques, les ingrédients, et tous les détails pour réaliser cette délice du patrimoine gastronomique français, version végétalienne! COURS EN LIGNE...  COMMENCEZ DES MAINTENANT! 

$257 USD | Prix d'introduction jusqu'au 30 juin

The Art of the French Vegan Macaron | Master Course

ENGLISH EDITION | AVAILABLE NOW Join award winning Chef Instructor, Muriel Schiffmann, in this Course on Vegan Macarons. Learn the new, latest, and different techniques, the ingredients, to make delicious Plant Based versions of this French Classic. COURSE AVAILABLE NOW...  START TODAY!

$257 USD | Introductory Price until June 30th

Elevated BUSINESS SERVICE & Etiquette | Master Course

ENGLISH EDITION | AVAILABLE JULY 18 2022 Excellent Service is a must if you want to build a solid, loyal, and frequent clientele. In this course, you will learn how to deliver an Awesome Experience to your clientele. It is a back to basics approach to making your individual customers feel Welcome, Special, Valued, Important, and Professionally Served. It is ideal for people in direct contact with the clientele, from the front-of-the-line employees, to the supervisors, managers, and the business owner. This course is highly recommended for you... If you are committed to creating, and delivering, an Awesome Clientele Experience!  Starts July 18th, 2022!

$257 USD | Introductory Price until May 31st

the Vegan Foodie Project Course Series

Start Anytime | Online Courses | Learn at your own pace!

The Art of the French Vegan Macaron | Master Course

ENGLISH EDITION | AVAILABLE NOW Join award winning Chef Instructor, Muriel Schiffmann, in this Course on Vegan Macarons. Learn the new, latest, and different techniques, the ingredients, to make delicious Plant Based versions of this French Classic. COURSE AVAILABLE NOW...  START TODAY!

$257 USD | Introductory Price until June 30th

Vegan French "Petit Déjeuner" and International Breakfast | Master Course

ENGLISH EDITION | COMING IN SEPTEMBER 2022 In this complete course, our award wining French Head Chef, Instructor, and Founder of the Vegan Foodie Project, Muriel Schiffmann, will teach you the ins and outs of the vegan breakfast experience.You will learn how to make delicious, wholesome, vegan recipe versions of all of your favorites. Bagels, granola, marmalade, English muffins, vegan butter, plant based omelette, pancakes, French toast, French crêpes, bran and apple muffins, tofu scramble, spelt and sourdough crackers... Plus, many other breakfast favorites... Come, learn, and enjoy a whole mix of delicious alternative plant based breakfasts options... Starts September 18th, 2022!

$357.00 USD

French and Vegan Breads of the World | Master Course

ENGLISH EDITION | COMING IN DECEMBER 2022 In this course, you will learn, with award winning Instructor and Chef, Muriel Schiffmann, how to make delicious French, American, and International all vegan breads.  Starting with the basics of French Boulangerie, you will then go fully into the making of worldwide favorite specialty breads... Starts December 18th, 2022!

$357.00 USD

the Clientele Experience Course Series

Start Anytime | Online Courses | Learn at your own pace!

Elevated BUSINESS SERVICE & Etiquette | Master Course

ENGLISH EDITION | AVAILABLE JULY 18 2022 Excellent Service is a must if you want to build a solid, loyal, and frequent clientele. In this course, you will learn how to deliver an Awesome Experience to your clientele. It is a back to basics approach to making your individual customers feel Welcome, Special, Valued, Important, and Professionally Served. It is ideal for people in direct contact with the clientele, from the front-of-the-line employees, to the supervisors, managers, and the business owner. This course is highly recommended for you... If you are committed to creating, and delivering, an Awesome Clientele Experience!  Starts July 18th, 2022!

$257 USD | Introductory Price until May 31st

Prestige RESTAURANT Service | Master Course

ENGLISH EDITION | COMING IN OCTOBER 2022 Excellent Service is a must if you want to build a solid, loyal, and frequent clientele. This course is ideal for a local independent fine and casual chic artisan restaurant owner or manager who is committed to an Elevated & Quality Clientele Experience. It is an in depth and comprehensive training on delivering an Awesome Experience to your Restaurant Clientele: from table food & beverage service, to business etiquette and customer emotional state management, and includes many other fine details that are necessary for an Extraordinary Service Experience. Included in this course are the different possible stages and points of contact with guests and customers: Live Personal Service, Telephone Service, Service through the Internet and Digital Communications, Transportation and Delivery Service, etc... It is designed to teach you how to  make your individual customers feel Welcome, Special, Valued, Important, and Professionally Served, in all of their needs, wants, and desires! It is ideal for everyone in direct contact with the clientele, from the front-of-the-line employees to the supervisors, managers, and business owner.  The tools, techniques, and skills learned in this comprehensive course are great for, and can be applied in small luxury boutique hotels and restaurants, and are ideal for anyone committed to excellence in service, and in delivering an Awesome Clientele Experience! Starts October 18th, 2022!

$397.00 USD

Prestige SERVICE for Small Luxury Hotels, Bed & Breakfasts, and Luxury Home Hosting | Master Course

ENGLISH EDITION | COMING IN JANUARY 2023 This course in Prestige Service is focused on delivering an Awesome Experience in Service to guests and customers of a Small Luxury Hotel, Bed & Breakfast, and also for home sharing / hosting.  It focuses on building a solid, loyal, and frequent clientele, by yourself or through a team of people working in your business, to deliver an awesome experience using Prestige Service, Pinnacle Craftsmanship, and a Luxury Context.  We use a train the trainer approach to skill building. It is designed to give you, the Prestige Service Leader & Host / Hostess, the practical tools, and knowledge, to train, supervise, correct, and control your service team in order to give to your clientele, an Awesome Experience in Service.  All of the necessary fine details are included in this course, in many of the most common service fields and areas of a business. It is designed to teach you how to lead, direct, and manage your team of employees to successfully make your individual customers feel Welcome, Special, Valued, Important, and Professionally Served, in all of their needs, wants, and desires! It is ideal for business owners, managers, and team leaders. Included in this course are the different possible stages and points of contact with guests and customers: Live Personal Service, Telephone Service, Service through the Internet and Digital Communications, Transportation and Delivery Service, etc... The tools, techniques, and skills learned in this comprehensive course are ideal for, and can be applied in many different hospitality businesses, including small luxury & boutique hotels, bed & breakfast, Airbnb & home hosting, and also includes the food & drink area and restaurant service.  It is for those who are committed to excellence in service, and in delivering an Awesome Clientele Experience!   Starts January 18th, 2023!

$657.00 USD

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Cours en Français

L' Art du Macaron Français Vegan | Master Course

EDITION FRANÇAISE | FRENCH EDITION | COURS EN LIGNE Vous aimeriez apprendre tous les secrets et tours de main pour réaliser des macarons fins vegans Français? Rejoignez Muriel Schiffmann, dans ce cours complet, ou vous allez apprendre les techniques, les ingrédients, et tous les détails pour réaliser cette délice du patrimoine gastronomique français, version végétalienne! COURS EN LIGNE...  COMMENCEZ DES MAINTENANT! 

$257 USD | Prix d'introduction jusqu'au 30 juin

Le Petit Déjeuner Français et International Vegan | Master Course

EDITION FRANÇAISE | FRENCH EDITION | DISPONIBLE SEPTEMBRE 2022 Dans ce cours complet, notre chef cuisinier français primé, instructeur et fondateur du Vegan Foodie Project, Muriel Schiffmann, vous apprendra les tenants et les aboutissants de l'expérience du petit-déjeuner végétalien.Vous apprendrez à faire des versions de recettes délicieuses, saines et végétaliennes de tous vos favoris. Nous allons commencer par les classiques français du petit déjeuner: la baguette, le beure, la confiture, les croissants, les petits pains aux chocolats, etc... Tous vegans bien sur! Et après, nous allons poursuivre avec les classiques internationaux, version vegan: bagels, granola, marmelade, muffins anglais, beurre végétalien, omelette végétale, pancakes, pain doré, crêpes françaises, muffins au son et aux pommes, tofu brouillé, craquelins à l'épeautre et au levain... Et bien d'autres petits déjeuners favoris... Venez, apprenez et savourez tout un mélange de délicieux petits-déjeuners alternatifs à base de plantes ... À partir du 18 Septembre 2022 !

$357.00 USD

Pains Français et du Monde Vegan | Master Course

EDITION FRANÇAISE | FRENCH EDITION | DISPONIBLE DECEMBRE 2022 Dans ce cours, vous apprendrez, avec Muriel Schiffmann, enseignante et chef primée, comment préparer de délicieux pains végétaliens français, américains et internationaux. En commençant par les bases de la boulangerie française, vous entrerez ensuite pleinement dans la fabrication des pains de spécialité préférés dans le monde entier... Commence le 18 Décembre 2022 !

$357.00 USD